{"product_id":"hakura-premium-matcha-40gr","title":"Hakura Premium Matcha - 40gr","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eKyoto, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e京都府\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003erich. floral. nutty. creamy\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAn elegant, full-bodied matcha — pistachio and white chocolate, a true delight in every sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eProduct details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHakura (羽倉) carries a sense of gentle keeping — a quiet, protected place. it's the matcha we made for the in-between drinker: someone who wants one bowl in the morning and one latte in the afternoon, without buying two different tins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003esourced from Kyoto's second-harvest leaves (二番茶), Hakura is an elegant, full-bodied matcha with notes of pistachio and white chocolate. its creamy texture and lingering sweetness make each sip a true delight. whisk it for a refined Usucha, or steam it into a latte that still tastes like real matcha — not a green-tinted milk drink.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eCharacteristics\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eGrade: \u003c\/span\u003e\u003cspan\u003epremium\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eCultivar: \u003c\/span\u003e\u003cspan\u003esingle-origin blend\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eFarm region: \u003c\/span\u003e\u003cspan\u003eKyoto\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eHarvest: \u003c\/span\u003e\u003cspan\u003e2nd leaves (nibancha, late spring)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eAroma: \u003c\/span\u003e\u003cspan\u003erich, floral\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eUmami: \u003c\/span\u003e\u003cspan\u003emedium-high\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eColour: \u003c\/span\u003e\u003cspan\u003ebright green\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eBody: \u003c\/span\u003e\u003cspan\u003emedium-full\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eBest use: \u003c\/span\u003e\u003cspan\u003eusucha; matcha latte; hot or iced\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003ePreparation\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eUsucha (thin tea, classic bowl)\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. \u003c\/span\u003e\u003cspan\u003eSift 1 tsp (0.07 oz) of matcha into a warm chawan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. \u003c\/span\u003e\u003cspan\u003eAdd 2 oz (60 ml) of 176°F water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. \u003c\/span\u003e\u003cspan\u003eWhisk vigorously in a zig-zag motion for 15 seconds until frothy\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eMatcha latte\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. \u003c\/span\u003e\u003cspan\u003eSift 1 tsp (0.07 oz) of matcha into a cup\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. \u003c\/span\u003e\u003cspan\u003eAdd 3.4 oz (100 ml) of 176°F water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. \u003c\/span\u003e\u003cspan\u003eWhisk vigorously for 15 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e4. \u003c\/span\u003e\u003cspan\u003eTop with 3.4 oz (100 ml) of steamed milk — dairy or oat work beautifully\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eKoicha (thick tea)\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. S\u003c\/span\u003e\u003cspan\u003eift 2 tsp (0.14 oz) of matcha into a warm chawan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. \u003c\/span\u003e\u003cspan\u003eAdd 1 oz (30 ml) of 176°F water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. \u003c\/span\u003e\u003cspan\u003eMix slowly, moving the whisk back and forth — no froth, just a thick, paint-like consistency\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eAdditional specifications\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eIngredients: \u003c\/span\u003e\u003cspan\u003e100% matcha green tea (unsweetened)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eNet weight: \u003c\/span\u003e\u003cspan\u003e40g \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eServings: \u003c\/span\u003e\u003cspan\u003e20-25\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eServing size: \u003c\/span\u003e\u003cspan\u003eabout 1-2 tsp\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eCalories per serving: \u003c\/span\u003e\u003cspan\u003e35 per 10g serving (Protein 3g, Total Fat 0.5g, Carb 4g, Fiber 3g)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eCaffeine: \u003c\/span\u003e\u003cspan\u003eapprox. 65 mg per serving\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eShelf life: \u003c\/span\u003e\u003cspan\u003e1 year (best within 4 weeks of opening)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePackaging\u003c\/span\u003e\u003cspan\u003e: sealed\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003ebag\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eStorage: \u003c\/span\u003e\u003cspan\u003erefrigerate after opening\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e🚚  \u003c\/span\u003e\u003cspan\u003eFree shipping on orders over $75 CAD across Canada\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e🌿  \u003c\/span\u003e\u003cspan\u003eSourced directly from family-owned farms in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e🇯🇵  \u003c\/span\u003e\u003cspan\u003eProduct of japan • Imported by Hokusan Tea Canada\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eRegion story:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0634\/3734\/0757\/files\/Screenshot_2026-05-13_at_23.02.18.png?v=1778727745\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eKYOTO, JAPAN\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e京都府\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eKyoto is the spiritual home of Japanese matcha. for over 800 years, the hills around uji and the broader Kyoto prefecture have refined the craft of shaded tea cultivation, stone milling, and ceremonial preparation. cool mornings, mist that lingers in the valleys, and mineral-rich soil produce leaves with deep umami, gentle sweetness, and the vivid green that ceremonial matcha is known for. every tin of Hakura carries that lineage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"LISATA MATCHA","offers":[{"title":"Default Title","offer_id":42501136875605,"sku":"LISATA-HAK-40G","price":24.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0634\/3734\/0757\/files\/Screenshot_2026-05-15_at_13.59.42.png?v=1778867987","url":"https:\/\/lisata.ca\/products\/hakura-premium-matcha-40gr","provider":"LISATA MATCHA","version":"1.0","type":"link"}